20 Ritz crackers, crushed
2/3 c parmesan cheese, grated
1 tsp parsley flakes
3/4 tsp onion powder
1/2 tsp paprika
1/8 tsp pepper
1/3 c melted butter
1 lb boneless/skinless chicken breasts or tenders
Mix all dry ingredients. Dip chicken in melted butter, then in dry mixture. Put in a 9x13 pan. Bake 40-50 min at 350.
Courtesy of: Carla Hansen
WELCOME!... . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . .I do not profess to be an expert cook--but I do love cooking for my family & friends. Wonderful food is a part of most of our favorite family traditions and memories. Here on my blog are some of our much-loved recipes, and also some new treasures.:) . . . . . . . . . .. . . . .Happy cooking!
................... . . . . . . . .~Nicole
................... . . . . . . . .~Nicole
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