WELCOME!... . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . .I do not profess to be an expert cook--but I do love cooking for my family & friends. Wonderful food is a part of most of our favorite family traditions and memories. Here on my blog are some of our much-loved recipes, and also some new treasures.:) . . . . . . . . . .. . . . .Happy cooking!
................... . . . . . . . .~Nicole

Tuesday, August 19, 2008

Chicken Salad - Asian Style

3 c chopped, cooked chicken
1 1/2 c chopped celery
1 c shredded carrots
1 c craisins (or grapes, pineapple, apples)
1 can sliced water chestnuts
1 c candied pecans
4 Tbsp lemon juice
1 orange's zest
1/2 tsp ginger
1 tsp seasame oil
1 1/2 c mayo
1/4 c sugar
honey
croissants or cresent rolls

Combine all except honey and rolls. Serve on rolls with a drizzle of honey!

Courtesy of: Lisa Clawson

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