Crisp:
8 c zucchini (peel, cut in half long-wise, with a spoon, scoop out seeds, and cut about 1/2" thick-like apple slices
3/4 c lemon juice
1/2 - 3/4 c sugar
2 tsp cinnamon
1 tsp ground nutmeg
Mix well, put in a greased 9x13 pan
Topping:
1 1/3 c brown sugar
1 c oats (quick or old-fashioned)
1 c flour
2/3 c cold butter or marg
"Chop" together and sprinkle on top. Bake at 375 for 45-50 min
Courtesy of: Sarah Smith
WELCOME!... . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . .I do not profess to be an expert cook--but I do love cooking for my family & friends. Wonderful food is a part of most of our favorite family traditions and memories. Here on my blog are some of our much-loved recipes, and also some new treasures.:) . . . . . . . . . .. . . . .Happy cooking!
................... . . . . . . . .~Nicole
................... . . . . . . . .~Nicole
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